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1.

雑誌

雑誌
メディカルレビュー社
出版情報: 大阪 : メディカルレビュー社, -2009.3
巻次(年次): -11巻2号 (2009.3) = -通巻60号 (2009.3)
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2.

雑誌

雑誌
ED研究所
出版情報: 東京 : ED研究所 , [東京] : 近代家具出版 (発売), -2007
巻次(年次): -13巻7号 (2007.7) = -通巻132号 (2007.7)
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3.

図書

図書
出版情報: 南京 : 鳳凰出版社, 2006- , 上海 : 上海書店 , 成都 : 巴蜀書社 , 南京 : 江蘇古籍出版社, 1991-
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4.

雑誌

雑誌
日中通信社
出版情報: 東京 : 日中通信社, -2006.1
巻次(年次): -379号 (2006.1.5)
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5.

雑誌

雑誌
International Tribunal for the Law of the Sea = Tribunal international du droit de la mer
出版情報: The Hague ; Boston : Kluwer Law International, c2000-
巻次(年次): Vol. 1 (1997)-
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6.

論文

論文
内藤, 洋子 ; Naito, Yoko ; 橋本, 康代 ; Hashimoto, Yasuyo ; 木戸, 詔子 ; Kido, Shoko
出版情報: 京都女子大学食物学会誌.  054  pp.31-41,  1999-12-10.  京都女子大学食物学会
URL: http://hdl.handle.net/11173/1381
概要: To clarify the formation of the vitelline membrane outer layer we examined the proteins secreted from hen oviduct by using Western blotting analysis. Antibodies were elicited against vitelline membrane outer layer protein-I (VMO-I) and against the one of subunit (S 8) of ovomucim obtained from albumen. It was found that VMO-I was mostly secreted from the middle region of the infundibulum. On the contrary, S 8 was secreted from the lower region of the infundibulum over the lower region of the magnum. These findings indicated that 1) VMO-I is present in the infundibulum prior to the formation of the outer layer, 2) the chalaziferous layer is formed at the upper region in the magnum, 3) the albumen is formed at the middle region to the lower region in the magnum. 続きを見る
7.

その他

その他
出版情報: 京都女子大学食物学会誌.  054  1999-12-10.  京都女子大学食物学会
URL: http://hdl.handle.net/11173/1382
8.

論文

論文
六嶋, 紀子 ; Rokushima, Noriko ; 安部, 尚子 ; Abe, Naoko ; 岡本, まゆみ ; Okamoto, Mayumi ; 近藤, 陽太郎 ; Kondo, Yôtaro
出版情報: 京都女子大学食物学会誌.  054  pp.7-13,  1999-12-10.  京都女子大学食物学会
URL: http://hdl.handle.net/11173/1383
概要: Reversed-phase high performance liquid chromatography (HPLC) using acetonitrile-water as a mobile phase and UV detection is performed for a rapid and simultaneous determination of 25 pesticides of different types, namely organophosphorus, organochlorine, carbamates, triazines and nitroaniline in fruits, vegetables and tea leaves. The pesticides were extracted with acetone and then partitioned with dichloromethane. Clean-up of the samples was accomplished by open-column liquid chromatography with florisil. Eleven pesticides were detected from 22 among 35 samples.The detection limits of the present method were less than 0. 001μg/g. 続きを見る
9.

論文

論文
植木, 芽美 ; Ueki, Megumi ; 山中, 美幸 ; Yamanaka, Miyuki ; 綿貫, 靖子 ; Watanuki, Yasuko ; 滝本, 恭子 ; Takimoto, Kyoko ; 松倉, 理恵 ; Matukura, Rie ; 岡本, 麻友子 ; Okamoto, Mayuko ; 毛利, 友美 ; Mohri, Tomomi ; 中川, 一夫 ; Nakagawa, Kazuo
出版情報: 京都女子大学食物学会誌.  054  pp.15-20,  1999-12-10.  京都女子大学食物学会
URL: http://hdl.handle.net/11173/1384
概要: We aimed to evaluate roles of hepatic ascorbic acid in ddY strain mice after a single injection of lead acetate (100μmol/kg body weight, i.p.). Lead decreased glutathione content, inhibited glutathione S-transferase activity, and increased calcium content in the liver four days after the injection. These lead-induced alterations were significantly antagonized by the treatment of mice with a diet containing 1(w/w) % ascorbyl stearate ester (ASE) for three days before and four days after lead injection, whereas ascorbate content was largely elevated in the livers of animals treated with both lead and ASE. Furthermore, the production of NADPH was enhanced by not only lead injection but also ASE-feeding. These results suggest that ASE-feeding could ameliorate cell damage through the restoration of intracellular redox states. 続きを見る
10.

論文

論文
寺本, 夕美子 ; Teramoto, Yumiko ; 井上, 和佳子 ; Inoue, Wakako ; 川本, 佳奈 ; Kawamoto, Kana ; 三宅, 紀美子 ; Miyake, Kimiko ; 東川, 佳絵 ; Higashikawa, Kae ; 渡辺, 孝男 ; Watanabe, Takao ; 松田(猪口), 尚子 ; Matsuda-Inoguchi, Naoko ; 中塚, 晴夫 ; Nakatsuka, Haruo ; 張, 作文 ; Zhang, Zuo-Wen ; 池田, 正之 ; Ikeda, Masayuki ; 新保, 愼一郎 ; Shimbo, Shin-ichiro
出版情報: 京都女子大学食物学会誌.  054  pp.21-30,  1999-12-10.  京都女子大学食物学会
URL: http://hdl.handle.net/11173/1385
概要: Nutrient intake was surveyed by total food duplicate method in combination with serum biochemistry among adult Japanese women. The survey was conducted twice in the same 19 sites all over Japan, once in the years around 1980 (the first survey on 199 women) and then in 1991-6 (the second survey on 379 women). The participants 19 sites were classified into four groups of those in Hokkaido, urban areas, rural areas and Okinawa by the location of residence, and relation of findings serum lipid analyses with nutrient intakes was examined. In the Hokkaido group, cholesterol and triglyceride in serum, and intake of animal fat and saturated fatty acids (SFAs) were lower in the second survey than in the first survey. In the urban group, serum cholesterol, and intakes of animal fats and SFAs were the highest among the four groups both in the first and second surveys. In contrast, serum cholesterol, and intakes of animal fats and SFAs in the rural group were lower than the levels in other groups in the first survey, but the three groups in the second survey. In Okinawa, serum cholesterol was lower than others in the second survey. Intake of fat-based energy was high, but intakes of monounsaturated fatty acids and n-6 polyunsaturated fatty acids were also high. When all subjects were combined, the serum cholesterol level was 193mg/100ml (as an arithmetic mean) in the first survey and it was 202 mg/100 ml in the second survey, and this increase was paralleled by the increase in the number of aged survey subjects. Serum triglyceride level was 111mg/100ml in the first survey, and 99 mg/dl in the second survey. The reduction may be attributable to the reduced nutrient intake among young people. Serum cholesterol correlated significantly with intake of animal fats and SFAs, but the correlation with total energy intake was significant only in the second survey. BMI correlated significantly with serum triglyceride levels in both surveys, but the correlation coefficient was smaller in the second survey than in the first survey. There was no correlation between BMI and serum cholesterol in both surveys. 続きを見る